June 6, 2013
Anya Spielman (left) with Teri Gelber (right)
Chefs Kristen D. Murray (left) and Andy Arndt (right)
lumber room dinner guests gathering
the hors d'oeuvres are ready: warm goucheres w/ piquant green olive—beet, horseradish & mache salade capuchia—ricotta & raw honey pop, daikon radish
Sarah Miller Meigs (center) introducing the lumber room
Sarah Miller Meigs (right) with Sandra Percival (center) and David Craig (left)
Ruth Percival (left) with Theo LeGuin (right)